Hallwood Fresh Veg in Devon

Ethical Farming

We strive to farm in a manner that is kind to the environment. We are a Devon Wildlife Trust Approved Farm Business see www.devonwildlifetrust.org/index.php?section=people Due to our efforts to increase biodiversity on the farm, improve public access and educate we are a DEFRA Countryside Stewardship farm see www.naturalengland.org.uk/ourwork/farming/default.aspx We are also members of Linking Farming and the Environment www.leafuk.org which amongst other things organises an annual nationwide farm open day see www.farmsunday.org Buying local really does help the rural local economy, for more information on the ‘local money go round’ see www.pluggingtheleaks.org

Our Customers

We supply a large number or discerning, high quality establishments all committed to the use of fresh local produce. The chefs at these restaurants and pubs are passionate about their food, choosing to use fresh seasonal local produce whenever they can. In Bideford, John Emms runs Lathwells he is absolutely passionate about the use of local produce www.lathwells.com James Duckett at The Old Custom House uses our vegetables and meat, his food is truly outstanding www.jamesduckett.co.uk Our local village pub The Laurels Inn, run by the very friendly landlady, Lyn is a favourite spot for really good wholesome pub food www.petrockstowe.co.uk/laurels.html The Bearslake Inn at Sourton near Okehampton is a beautiful thatched pub serving delicious food where great attention to detail is paid and a strong commitment to the use of local seasonal produce is made www.bearslakeinn.com Sue at The Prewley Moor arms serves lovely homecooked meals using local produce www.prewleymoorarms.co.uk When The RHS gardens at Rosemoor are short of fresh produce from their own kitchen gardens they turn to us www.rhs.org.uk David and Ania Job run a lovely little café and bunkhouse on the Tarka Trail at Yarde see www.yarde-orchard.co.uk The Duke of York at Iddesleigh is a charming pub with a really friendly atmosphere, excellent food using lots of good local produce www.diningpubs.co.uk/pub_details.asp?id=2415